Moscato Grape Pomace Distillate Produced with pomace from Moscato grapes, distilled using Poli’s specially developed vacuum pot still. This method preserves the rich aromas of the grape pomace, resulting in a spirit with tropical fruit notes of pineapple, mango, and citrus, finished with a touch of oak. • Aroma Notes: Pineapple, citrus, mango Cleopatra Amarone Crafted from the pomace of Moscato Fior d’Arancio and Moscato Bianco, distilled in Poli’s innovative vacuum bain-marie copper pot still at a low temperature of 54°C. This process lowers the boiling point, allowing the widest range of aromas to be retained in the spirit.
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BAO HWAO CO., LTD - Cleopatra Moscato Oro
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